The Resource Cook it in cast iron : kitchen-tested recipes for the one pan that does it all, by the editors at America's Test Kitchen
Cook it in cast iron : kitchen-tested recipes for the one pan that does it all, by the editors at America's Test Kitchen
Resource Information
The item Cook it in cast iron : kitchen-tested recipes for the one pan that does it all, by the editors at America's Test Kitchen represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in Harmonic Consortium.This item is available to borrow from 11 library branches.
Resource Information
The item Cook it in cast iron : kitchen-tested recipes for the one pan that does it all, by the editors at America's Test Kitchen represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in Harmonic Consortium.
This item is available to borrow from 11 library branches.
- Summary
- The cast-iron skillet is a sturdy, versatile, traditional kitchen workhorse that 85% of us own but far fewer of us reach for daily, mostly because we have one or two recipes we use it for and otherwise it stays in the back of the cabinet. In this new cookbook, the editors of Cook's Country will show you everything you need to know about cast-iron cookware and the many (and often surprising) dishes you can cook and bake in this multitasker of a pan, from the classic dishes everyone knows and loves like steak, perfect fried eggs, and cornbread, to innovative and inspiring recipes like skillet apple pie, pizza, and cinnamon swirl bread. Learn about this cast iron's history and what makes it uniquely American and let us show you how to shop for, season, care for, and clean this perfect pan
- Language
- eng
- Extent
- 293 pages
- Note
-
- Includes index
- "Cook's Country"--cover
- Isbn
- 9781940352480
- Label
- Cook it in cast iron : kitchen-tested recipes for the one pan that does it all
- Title
- Cook it in cast iron
- Title remainder
- kitchen-tested recipes for the one pan that does it all
- Statement of responsibility
- by the editors at America's Test Kitchen
- Language
- eng
- Summary
- The cast-iron skillet is a sturdy, versatile, traditional kitchen workhorse that 85% of us own but far fewer of us reach for daily, mostly because we have one or two recipes we use it for and otherwise it stays in the back of the cabinet. In this new cookbook, the editors of Cook's Country will show you everything you need to know about cast-iron cookware and the many (and often surprising) dishes you can cook and bake in this multitasker of a pan, from the classic dishes everyone knows and loves like steak, perfect fried eggs, and cornbread, to innovative and inspiring recipes like skillet apple pie, pizza, and cinnamon swirl bread. Learn about this cast iron's history and what makes it uniquely American and let us show you how to shop for, season, care for, and clean this perfect pan
- Cataloging source
- DLC
- Dewey number
- 641.7/7
- Illustrations
- illustrations
- Index
- index present
- LC call number
- TX840.S55
- LC item number
- C67 2016
- Literary form
- non fiction
- http://library.link/vocab/relatedWorkOrContributorName
- America's Test Kitchen (Firm)
- http://library.link/vocab/subjectName
- Skillet cooking
- Label
- Cook it in cast iron : kitchen-tested recipes for the one pan that does it all, by the editors at America's Test Kitchen
- Note
-
- Includes index
- "Cook's Country"--cover
- Carrier category
- volume
- Carrier category code
-
- nc
- Carrier MARC source
- rdacarrier
- Content category
-
- text
- still image
- Content type code
-
- txt
- sti
- Content type MARC source
-
- rdacontent
- rdacontent
- Control code
- ocn925410951
- Dimensions
- 25 cm
- Extent
- 293 pages
- Isbn
- 9781940352480
- Lccn
- 2015037708
- Media category
- unmediated
- Media MARC source
- rdamedia
- Media type code
-
- n
- Other physical details
- color illustrations
- System control number
-
- (Sirsi) o925410951
- (OCoLC)925410951
- Label
- Cook it in cast iron : kitchen-tested recipes for the one pan that does it all, by the editors at America's Test Kitchen
- Note
-
- Includes index
- "Cook's Country"--cover
- Carrier category
- volume
- Carrier category code
-
- nc
- Carrier MARC source
- rdacarrier
- Content category
-
- text
- still image
- Content type code
-
- txt
- sti
- Content type MARC source
-
- rdacontent
- rdacontent
- Control code
- ocn925410951
- Dimensions
- 25 cm
- Extent
- 293 pages
- Isbn
- 9781940352480
- Lccn
- 2015037708
- Media category
- unmediated
- Media MARC source
- rdamedia
- Media type code
-
- n
- Other physical details
- color illustrations
- System control number
-
- (Sirsi) o925410951
- (OCoLC)925410951
Library Locations
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MCML Malcolm Purvis Library - MagnoliaBorrow it510 Melton St., Magnolia, TX, 77354, US30.21005 -95.75092
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MCML Mitchell Library - West WoodlandsBorrow it8125 Ashlane Way, The Woodlands, TX, 77382, US30.18243 -95.56151
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MCML RB Tullis Library - New CaneyBorrow it21569 USHwy 59, New Caney, TX, 77357, US30.132713 -95.227615
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MCML CB Stewart Library - MontgomeryBorrow it202 Bessie Price Owen Drive, Montgomery, TX, 77356, US30.393393 -95.69149
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.hcpl.net/portal/Cook-it-in-cast-iron--kitchen-tested-recipes-for/HNf9Iu64gn0/" typeof="Book http://bibfra.me/vocab/lite/Item"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.hcpl.net/portal/Cook-it-in-cast-iron--kitchen-tested-recipes-for/HNf9Iu64gn0/">Cook it in cast iron : kitchen-tested recipes for the one pan that does it all, by the editors at America's Test Kitchen</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.hcpl.net/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.hcpl.net/">Harmonic Consortium</a></span></span></span></span></div>
