Coverart for item
The Resource Kitchen hacks : how clever cooks get things done, the editors of America's Test Kitchen ; illustrations by John Burgoyne

Kitchen hacks : how clever cooks get things done, the editors of America's Test Kitchen ; illustrations by John Burgoyne

Label
Kitchen hacks : how clever cooks get things done
Title
Kitchen hacks
Title remainder
how clever cooks get things done
Statement of responsibility
the editors of America's Test Kitchen ; illustrations by John Burgoyne
Contributor
Subject
Genre
Language
eng
Summary
Offers illustrated tips for solving cooking and kitchen problems with clever shortcuts and improvised tools, including tricks for cleaning, organizing, preparing, cooking, storing, reheating, entertaining, transporting, and substituting ingredients
Cataloging source
DLC
Dewey number
641.5
Illustrations
illustrations
Index
index present
LC call number
TX652
LC item number
.C7367 2015
Literary form
non fiction
Label
Kitchen hacks : how clever cooks get things done, the editors of America's Test Kitchen ; illustrations by John Burgoyne
Instantiates
Publication
Copyright
Note
Includes index
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
Clean kitchen hacks- because no one likes to get sick (or dirty) -- Kitchen organization hacks- DIY without a trip to Ikea -- Food prep hacks- the straight dope on how-to from A to Z -- Hacking the basics- smarter skills for everyday kitchen tasks -- Hacks in and out of the kitchen- supervision may be required! -- Food storage hacks- how to keep food fresh and stop wasting money -- Reheating and reviving food hacks- aka culinary magic -- Company's coming hacks- clever ways to impress your friends -- 11th-hour hacks- you made a mistake, now let's fix it -- Food transport hacks- getting your dish from A to B, safely -- Kitchen hacks on the books- working off the page and on the screen -- Substitution hacks- you know better but you still do it, so do it right
Control code
ocn904801168
Dimensions
22 cm
Extent
x, 358 pages
Isbn
9781940352008
Isbn Type
(paperback)
Lccn
2015006557
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
Other physical details
illustrations (some color)
System control number
  • (Sirsi) o904801168
  • (OCoLC)904801168
Label
Kitchen hacks : how clever cooks get things done, the editors of America's Test Kitchen ; illustrations by John Burgoyne
Publication
Copyright
Note
Includes index
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
Clean kitchen hacks- because no one likes to get sick (or dirty) -- Kitchen organization hacks- DIY without a trip to Ikea -- Food prep hacks- the straight dope on how-to from A to Z -- Hacking the basics- smarter skills for everyday kitchen tasks -- Hacks in and out of the kitchen- supervision may be required! -- Food storage hacks- how to keep food fresh and stop wasting money -- Reheating and reviving food hacks- aka culinary magic -- Company's coming hacks- clever ways to impress your friends -- 11th-hour hacks- you made a mistake, now let's fix it -- Food transport hacks- getting your dish from A to B, safely -- Kitchen hacks on the books- working off the page and on the screen -- Substitution hacks- you know better but you still do it, so do it right
Control code
ocn904801168
Dimensions
22 cm
Extent
x, 358 pages
Isbn
9781940352008
Isbn Type
(paperback)
Lccn
2015006557
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
Other physical details
illustrations (some color)
System control number
  • (Sirsi) o904801168
  • (OCoLC)904801168

Library Locations

    • HCPL AtascocitaBorrow it
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      29.8733712 -95.5422882
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      29.658346 -95.01974
    • HCPL West UniversityBorrow it
      6108 Auden, Houston, TX, 77005, US
      29.716383 -95.437632
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