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The Resource The best simple recipes : more than 200 flavorful, foolproof recipes that cook in 30 minutes or less, by the editors of America's Test Kitchen ; photography by Daniel J. van Ackere ; additional photography by Keller + Keller

The best simple recipes : more than 200 flavorful, foolproof recipes that cook in 30 minutes or less, by the editors of America's Test Kitchen ; photography by Daniel J. van Ackere ; additional photography by Keller + Keller

Label
The best simple recipes : more than 200 flavorful, foolproof recipes that cook in 30 minutes or less
Title
The best simple recipes
Title remainder
more than 200 flavorful, foolproof recipes that cook in 30 minutes or less
Statement of responsibility
by the editors of America's Test Kitchen ; photography by Daniel J. van Ackere ; additional photography by Keller + Keller
Contributor
Subject
Language
eng
Cataloging source
BTCTA
Dewey number
641.5/55
Illustrations
illustrations
Index
index present
LC call number
TX833.5
LC item number
.B48785 2010
Literary form
non fiction
Label
The best simple recipes : more than 200 flavorful, foolproof recipes that cook in 30 minutes or less, by the editors of America's Test Kitchen ; photography by Daniel J. van Ackere ; additional photography by Keller + Keller
Instantiates
Publication
Note
Includes index
Contents
  • Pasta
  • Pizza & sandwiches
  • Stir-fries & curries
  • Soups & stews
  • Salads
  • Poultry
  • Beef
  • Pork
  • Seafood
  • Vegetarian entrées
  • Hot off the grill
Control code
ocn464583045
Dimensions
24 cm.
Edition
1st ed.
Extent
344 p.
Isbn
9781933615592
Isbn Type
(pbk.)
Other physical details
col. ill.
System control number
  • (Sirsi) 1222484
  • (OCoLC)464583045
Label
The best simple recipes : more than 200 flavorful, foolproof recipes that cook in 30 minutes or less, by the editors of America's Test Kitchen ; photography by Daniel J. van Ackere ; additional photography by Keller + Keller
Publication
Note
Includes index
Contents
  • Pasta
  • Pizza & sandwiches
  • Stir-fries & curries
  • Soups & stews
  • Salads
  • Poultry
  • Beef
  • Pork
  • Seafood
  • Vegetarian entrées
  • Hot off the grill
Control code
ocn464583045
Dimensions
24 cm.
Edition
1st ed.
Extent
344 p.
Isbn
9781933615592
Isbn Type
(pbk.)
Other physical details
col. ill.
System control number
  • (Sirsi) 1222484
  • (OCoLC)464583045

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